Energy (joule) in Beef, New Zealand, imported, eye round, separable lean and fat, raw Calculator

Beef Products

In 100 g (Grams) of Beef, New Zealand, imported, eye round, separable lean and fat, raw there is 540 kJ of Energy (joule).


Beef, New Zealand, imported, eye round, separable lean and fat, raw

Beef, New Zealand, imported, eye round, separable lean and fat, raw is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, eye round, separable lean and fat, raw are listed below.

Water 72.9 g
Energy (calorie) 129 kcal
Energy (joule) 540 kJ
Protein 19.88 g
Total lipid (fat) 4.92 g
Ash 1 g
Carbohydrate, by difference 1.32 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 4 mg
Iron, Fe 1.37 mg
Magnesium, Mg 21 mg
Phosphorus, P 189 mg
Potassium, K 346 mg
Sodium, Na 39 mg
Zinc, Zn 2.72 mg
Copper, Cu 0.047 mg
Manganese, Mn 0.004 mg
Selenium, Se 1.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.039 mg
Riboflavin 0.069 mg
Niacin 3.431 mg
Pantothenic acid 0.261 mg
Vitamin B-6 0.323 mg
Vitamin B-12 1.12 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 7 µg
Retinol 7 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 23 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.45 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin D 4 IU
Fatty acids, total saturated 1.573 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0.001 g
12:0 dodecanoic, lauric fatty acid 0.002 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.088 g
16:0 hexadecanoic, palmitic fatty acid 0.863 g
17:0 heptadecanoic, margaric fatty acid 0.053 g
18:0 octadecanoic, stearic fatty acid 0.558 g
20:0 eicosanoic, arachidic fatty acid 0.004 g
22:0 saturated fatty acid 0.004 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 1.549 g
14:1 monounsaturated fatty acid 0.027 g
15:1 monounsaturated fatty acid 0.003 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.139 g
16:1 cis monounsaturated fatty acid 0.127 g
16:1 t monounsaturated fatty acid 0.012 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 1.376 g
18:1 cis 1.284 g
18:1 trans 0.092 g
20:1 eicosenoic, gadoleic 0.004 g
22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0 g
Fatty acids, total polyunsaturated 0.232 g
18:2 undifferentiated 0.106 g
18:2 n-6 c,c 0.07 g
18:2 conjugated linoleic acid (CLAs) 0.035 g
18:2 t,t 0.001 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.047 g
18:3 n-3 c,c,c (ALA) 0.045 g
18:3 n-6 c,c,c 0.002 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.001 g
20:3 undifferentiated 0.009 g
20:3 n-3 0.001 g
20:3 n-6 0.008 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.026 g
20:4 n-6 0.026 g
20:5 n-3 (EPA) 0.016 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.019 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.001 g
Fatty acids, total trans 0.105 g
Fatty acids, total trans-monoenoic 0.104 g
Fatty acids, total trans-polyenoic 0.001 g
Cholesterol 48 mg
Tryptophan 0.208 g
Threonine 0.72 g
Isoleucine 0.827 g
Leucine 1.5 g
Lysine 1.574 g
Methionine 0.654 g
Phenylalanine 0.773 g
Tyrosine 0.669 g
Valine 0.878 g
Arginine 1.308 g
Histidine 0.716 g

Nutrients in Beef, New Zealand, imported, eye round, separable lean and fat, raw